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Maple Flavoured Protein Waffles

INGREDIENTS:

  • Lion Maple Flavoured Pancake + Protein Mix

  • 320 mL (1 1/3 cups) of full cream milk

METHOD:

  1. Shake bottle to loosen mix. Remove cap.

  2. Add 320 mL of milk or fill to the level line indicated on this label. Replace the cap tightly.

  3. Turn bottle upside down and shake vigorously for 1 to 2 minutes.

  4. Pour the batter in pre-heated waffle maker and cook it until golden brown.

  5. Enjoy with maple syrup, honey, pat of butter or other toppings.

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